Our evening menu is crafted with fresh, locally sourced ingredients, packing flavour into each dish. You'll find a host of quality produce including; Carnlough Bay Oysters, flax fed Beef, Castlewellan tomatoes, Dundrum Bay Mussels, locally caught fish and Comber potatoes, at the centre of many dishes. 

Evening Dining Opening Times

Monday to Thursday | 3.00 to 9pm

Friday & Saturday | 3.00 to 930pm | Sunday 12 - 8.30pm